February 20, 2017 Jackie Montoya

Something has caught my attention as far as I could remember way back and it was CRISP ON 28TH. I had been curious of this place when I first heard it on social media and I’ve been eyeing it since then. The name “Crisp” simply implies for something fresh, new,…

January 4, 2017 Jackie Montoya

Cheese Lovers!! Your dream has come to life as MELT GRILLED CHEESERY opened its doors to offer their mouthwatering cheesy creations. Located in the veranda of the 3rd floor of Uptown Place Mall in Bonifacio Global City. Melt’s cheesy menu was really a must try!   Reading their menu was…

July 8, 2016 Jackie Montoya

One of the food hubs that got me so giddy to visit was this quaint gelato shop that uses this chemical technique called liquid nitrogen to whip up their tubs of gelato and one of those is OUTRÉ. Don’t just get drooly yet we are just starting. 😁 Today, more…

April 30, 2016 Jackie Montoya

Finally! I’ve been eyeing this restaurant since it has opened here in Manila, particularly in SM Aura. Thankfully Aldous, the mastermind of #TeamAldous, invited me to his birthday bash (or should I say #DousDay) slash blogger event. Very dim lighted place perfect for exclusive dates and special family occasions. Look…

April 22, 2016 Jackie Montoya

As early as February I saw that the infos about the World Streetfood Congress and I was delighted that it would be held first time here in the Philippines. Thank God, Philippines was now considered and chosen. Filipinos are now all of a sudden a hungry foodie nation that’s always…

April 19, 2016 Jackie Montoya

In the midst of high rise buildings and various food places in Makati lies a new, but definitely houses great Ilocano cuisine which you could definitely say NAIMAS! –an ilocano term for delicious. A very dainty and woody with lots of plants. It’s like the porch of a house ….